世界のサワークリーム市場2020-2025:有機サワークリーム、従来型サワークリーム

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◆英語タイトル:Global Sour Cream Market Growth 2020-2025
◆商品コード:LPI21MA11561
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◆発行日:2021年1月(※2024年版があります。お問い合わせください。)
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「サワークリームの世界市場」は、地域的には米州、アジア、欧州、中東・アフリカ市場をカバーしており、種類別には、有機サワークリーム、従来型サワークリームなど、用途別には、ベーカリー製品、サラダドレッシング、ディップ、スナック、ソース、アイスクリーム、その他などに区分してまとめた調査レポートです。サワークリームのグローバル市場規模、主要地域・主要国別、種類別、用途別の市場予測、主要企業の概要・市場シェア・販売量、市場動向などの情報が含まれています。
・サワークリームの世界市場概要(サマリー)
・サワークリームの企業別販売量・売上
・サワークリームの企業別市場シェア
・サワークリームの世界市場規模 2015年-2020年:種類別(有機サワークリーム、従来型サワークリーム)
・サワークリームの世界市場規模 2015年-2020年:用途別(ベーカリー製品、サラダドレッシング、ディップ、スナック、ソース、アイスクリーム、その他)
・サワークリームの米州市場規模(アメリカ、カナダ、メキシコなど)
・サワークリームのアジア市場規模(日本、中国、韓国、インド、東南アジアなど)
・サワークリームの欧州市場規模(ドイツ、フランス、イギリス、イタリア、ロシアなど)
・サワークリームの中東・アフリカ市場(エジプト、南アフリカ、トルコ、GCC諸国など)
・サワークリーム市場の成長要因・課題・動向
・サワークリームの世界市場予測 2021年-2025年
・サワークリームの米州市場予測(アメリカ、カナダ、メキシコなど)
・サワークリームのアジア市場予測(日本、中国、韓国、インド、東南アジアなど)
・サワークリームの欧州市場予測(ドイツ、フランス、イギリス、イタリア、ロシアなど)
・サワークリームの中東・アフリカ市場予測(エジプト、南アフリカ、トルコ、GCC諸国など)
・サワークリームの世界市場予測:種類別(有機サワークリーム、従来型サワークリーム)
・サワークリームの世界市場予測:用途別(ベーカリー製品、サラダドレッシング、ディップ、スナック、ソース、アイスクリーム、その他)
・主要企業分析
【レポートの概要】

According to this study, over the next five years the Sour Cream market will register a 1.4%% CAGR in terms of revenue, the global market size will reach $ 1346.8 million by 2025, from $ 1273.4 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Sour Cream business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Sour Cream market by product type, application, key manufacturers and key regions and countries.

This study specially analyses the impact of Covid-19 outbreak on the Sour Cream, covering the supply chain analysis, impact assessment to the Sour Cream market size growth rate in several scenarios, and the measures to be undertaken by Sour Cream companies in response to the COVID-19 epidemic.

Segmentation by type: breakdown data from 2015 to 2020, in Section 2.3; and forecast to 2025 in section 11.7.
Organic Sour Cream
Conventional Sour Cream

Segmentation by application: breakdown data from 2015 to 2020, in Section 2.4; and forecast to 2024 in section 11.8.
Bakery Products
Salad Dressing
Dips
Snacks
Sauces
Ice Cream
Other

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Laiterie Chalifoux
Organic Valley
WhiteWave Services
Uelzena Ingredients
Cabot Creamery
Daisy Brand
Meggle

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives
To study and analyze the global Sour Cream consumption (value & volume) by key regions/countries, type and application, history data from 2015 to 2019, and forecast to 2025.
To understand the structure of Sour Cream market by identifying its various subsegments.
Focuses on the key global Sour Cream manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Sour Cream with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Sour Cream submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.

【レポートの目次】

1 Scope of the Report
1.1 Market Introduction
1.2 Research Objectives
1.3 Years Considered
1.4 Market Research Methodology
1.5 Data Source
1.6 Economic Indicators
1.7 Currency Considered

2 Executive Summary
2.1 World Market Overview
2.1.1 Global Sour Cream Consumption 2015-2025
2.1.2 Sour Cream Consumption CAGR by Region
2.2 Sour Cream Segment by Type
2.2.1 Organic Sour Cream
2.2.2 Conventional Sour Cream
2.3 Sour Cream Consumption by Type
2.3.1 Global Sour Cream Consumption Market Share by Type (2015-2020)
2.3.2 Global Sour Cream Revenue and Market Share by Type (2015-2020)
2.3.3 Global Sour Cream Sale Price by Type (2015-2020)
2.4 Sour Cream Segment by Application
2.4.1 Bakery Products
2.4.2 Salad Dressing
2.4.3 Dips
2.4.4 Snacks
2.4.5 Sauces
2.4.6 Ice Cream
2.4.7 Other
2.5 Sour Cream Consumption by Application
2.5.1 Global Sour Cream Consumption Market Share by Type (2015-2020)
2.5.2 Global Sour Cream Value and Market Share by Type (2015-2020)
2.5.3 Global Sour Cream Sale Price by Type (2015-2020)

3 Global Sour Cream by Company
3.1 Global Sour Cream Sales Market Share by Company
3.1.1 Global Sour Cream Sales by Company (2018-2020)
3.1.2 Global Sour Cream Sales Market Share by Company (2018-2020)
3.2 Global Sour Cream Revenue Market Share by Company
3.2.1 Global Sour Cream Revenue by Company (2018-2020)
3.2.2 Global Sour Cream Revenue Market Share by Company (2018-2020)
3.3 Global Sour Cream Sale Price by Company
3.4 Global Sour Cream Manufacturing Base Distribution, Sales Area, Type by Company
3.4.1 Global Sour Cream Manufacturing Base Distribution and Sales Area by Company
3.4.2 Players Sour Cream Products Offered
3.5 Market Concentration Rate Analysis
3.5.1 Competition Landscape Analysis
3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2018-2020)
3.6 New Products and Potential Entrants
3.7 Mergers & Acquisitions, Expansion

4 Sour Cream by Regions
4.1 Sour Cream by Regions
4.2 Americas Sour Cream Consumption Growth
4.3 APAC Sour Cream Consumption Growth
4.4 Europe Sour Cream Consumption Growth
4.5 Middle East & Africa Sour Cream Consumption Growth

5 Americas
5.1 Americas Sour Cream Consumption by Countries
5.1.1 Americas Sour Cream Consumption by Countries (2015-2020)
5.1.2 Americas Sour Cream Value by Countries (2015-2020)
5.2 Americas Sour Cream Consumption by Type
5.3 Americas Sour Cream Consumption by Application
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Brazil
5.8 Key Economic Indicators of Few Americas Countries

6 APAC
6.1 APAC Sour Cream Consumption by Regions
6.1.1 APAC Sour Cream Consumption by Regions (2015-2020)
6.1.2 APAC Sour Cream Value by Regions (2015-2020)
6.2 APAC Sour Cream Consumption by Type
6.3 APAC Sour Cream Consumption by Application
6.4 China
6.5 Japan
6.6 Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
6.10 Key Economic Indicators of Few APAC Regions

7 Europe
7.1 Europe Sour Cream by Countries
7.1.1 Europe Sour Cream Consumption by Countries (2015-2020)
7.1.2 Europe Sour Cream Value by Countries (2015-2020)
7.2 Europe Sour Cream Consumption by Type
7.3 Europe Sour Cream Consumption by Application
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
7.9 Key Economic Indicators of Few Europe Countries

8 Middle East & Africa
8.1 Middle East & Africa Sour Cream by Countries
8.1.1 Middle East & Africa Sour Cream Consumption by Countries (2015-2020)
8.1.2 Middle East & Africa Sour Cream Value by Countries (2015-2020)
8.2 Middle East & Africa Sour Cream Consumption by Type
8.3 Middle East & Africa Sour Cream Consumption by Application
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Countries

9 Market Drivers, Challenges and Trends
9.1 Market Drivers and Impact
9.1.1 Growing Demand from Key Regions
9.1.2 Growing Demand from Key Applications and Potential Industries
9.2 Market Challenges and Impact
9.3 Market Trends

10 Marketing, Distributors and Customer
10.1 Sales Channel
10.1.1 Direct Channels
10.1.2 Indirect Channels
10.2 Sour Cream Distributors
10.3 Sour Cream Customer

11 Global Sour Cream Market Forecast
11.1 Global Sour Cream Consumption Forecast (2021-2025)
11.2 Global Sour Cream Forecast by Regions
11.2.1 Global Sour Cream Forecast by Regions (2021-2025)
11.2.2 Global Sour Cream Value Forecast by Regions (2021-2025)
11.2.3 Americas Consumption Forecast
11.2.4 APAC Consumption Forecast
11.2.5 Europe Consumption Forecast
11.2.6 Middle East & Africa Consumption Forecast
11.3 Americas Forecast by Countries
11.3.1 United States Market Forecast
11.3.2 Canada Market Forecast
11.3.3 Mexico Market Forecast
11.3.4 Brazil Market Forecast
11.4 APAC Forecast by Countries
11.4.1 China Market Forecast
11.4.2 Japan Market Forecast
11.4.3 Korea Market Forecast
11.4.4 Southeast Asia Market Forecast
11.4.5 India Market Forecast
11.4.6 Australia Market Forecast
11.5 Europe Forecast by Countries
11.5.1 Germany Market Forecast
11.5.2 France Market Forecast
11.5.3 UK Market Forecast
11.5.4 Italy Market Forecast
11.5.5 Russia Market Forecast
11.6 Middle East & Africa Forecast by Countries
11.6.1 Egypt Market Forecast
11.6.2 South Africa Market Forecast
11.6.3 Israel Market Forecast
11.6.4 Turkey Market Forecast
11.6.5 GCC Countries Market Forecast
11.7 Global Sour Cream Forecast by Type
11.8 Global Sour Cream Forecast by Application

12 Key Players Analysis
12.1 Laiterie Chalifoux
12.1.1 Company Information
12.1.2 Sour Cream Product Offered
12.1.3 Laiterie Chalifoux Sour Cream Sales, Revenue, Price and Gross Margin (2018-2020)
12.1.4 Main Business Overview
12.1.5 Laiterie Chalifoux Latest Developments
12.2 Organic Valley
12.2.1 Company Information
12.2.2 Sour Cream Product Offered
12.2.3 Organic Valley Sour Cream Sales, Revenue, Price and Gross Margin (2018-2020)
12.2.4 Main Business Overview
12.2.5 Organic Valley Latest Developments
12.3 WhiteWave Services
12.3.1 Company Information
12.3.2 Sour Cream Product Offered
12.3.3 WhiteWave Services Sour Cream Sales, Revenue, Price and Gross Margin (2018-2020)
12.3.4 Main Business Overview
12.3.5 WhiteWave Services Latest Developments
12.4 Uelzena Ingredients
12.4.1 Company Information
12.4.2 Sour Cream Product Offered
12.4.3 Uelzena Ingredients Sour Cream Sales, Revenue, Price and Gross Margin (2018-2020)
12.4.4 Main Business Overview
12.4.5 Uelzena Ingredients Latest Developments
12.5 Cabot Creamery
12.5.1 Company Information
12.5.2 Sour Cream Product Offered
12.5.3 Cabot Creamery Sour Cream Sales, Revenue, Price and Gross Margin (2018-2020)
12.5.4 Main Business Overview
12.5.5 Cabot Creamery Latest Developments
12.6 Daisy Brand
12.6.1 Company Information
12.6.2 Sour Cream Product Offered
12.6.3 Daisy Brand Sour Cream Sales, Revenue, Price and Gross Margin (2018-2020)
12.6.4 Main Business Overview
12.6.5 Daisy Brand Latest Developments
12.7 Meggle
12.7.1 Company Information
12.7.2 Sour Cream Product Offered
12.7.3 Meggle Sour Cream Sales, Revenue, Price and Gross Margin (2018-2020)
12.7.4 Main Business Overview
12.7.5 Meggle Latest Developments

13 Research Findings and Conclusion



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